Pork BBQ Ribs Recipe – Beef Barbecue Ribs Recipe
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Pork BBQ Ribs Recipe – Beef Barbecue Ribs Recipe
Barbecue ribs may be a summer favorite, but are delicious year-round! Michele McAdoo for the Kraft Kitchens shows us the most popular rib varieties and shares a recipe for how to barbecue baby back ribs on the grill. Pass those napkins!
Easy BBQ Ribs
Ingredients
4 lb. pork baby back ribs
1 cup BULL’S-EYE Original Barbecue Sauce
Prep Time: 10 min
Total Time: 40 min
Servings: 6
Instructions
Cut ribs into 2-rib sections
Place ribs in the Dutch oven or stockpot. Add enough water to completely cover ribs; cover with lid. Bring to boil; simmer on medium-low heat 20 min. Drain.
Heat grill to medium heat. Grill ribs 10 mins. Or until done, turning occasionally and brushing generously with barbecue sauce.
Tips
- Serve with a hot baked potato and crisp mixed green salad tossed with your favorite KRAFT Dressing.
- Cut ribs into sections as directed. Place in large microwaveable bowl. Add 1/2 cup water. Microwave on HIGH 20 min., gently stirring after 10 min.; drain. Grill as directed.
- Prepare using KRAFT Original Barbecue Sauce.
Orange Barbecued Ribs
Prep Time : 5 min
Total Time : 1 hr 35 min
Servings: 6
Ingredients
1 cup KRAFT Original Barbecue Sauce
1 tsp. orange zest
1/4 cup orange juice
1/2 tsp. crushed red pepper
3 lb. pork spareribs or baby back ribs
Instructions
MIX barbecue sauce, zest, juice and pepper.
PLACE ribs, bone-sides down, on grill.
GRILL, uncovered, 30 min. on each side. Brush with barbecue sauce mixture. Grill 30 min. or until ribs are done (160°F), turning and brushing occasionally with barbecue sauce mixture.
Tips
Size-Wise
- Balance this special occasion entree with smart side dishes. For example, choose a mixed green salad and vegetable.
Substitute
- Heat grill to low heat. Substitute 1 (3-lb.) cut-up broiler-fryer chicken for the ribs. Place chicken, skin-sides down, on greased grill. Grill, uncovered, 50 min. to 1 hour or until chicken is done (165°F), turning occasionally and brushing with barbecue sauce mixture the last 15 min. of grilling time. Makes 5 servings.
Use Your Oven
- Heat oven to 350°F. Place ribs on rack of broiler pan. Bake 1 hour 15 min. or until ribs are done (160°F), turning and brushing occasionally with barbecue sauce mixture the last 30 min. of baking time.
Keywords:
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Duration : 0:3:21
[youtube dO2bRzhAxmA]
Brush with – Kraft …
Brush with – Kraft Original BBQ Sauce or Bullseye Original BBQ Sauce.
do you cook direct …
do you cook direct method or indirect – high or low?…
“perfect”………..
“perfect”………..
Ewww ribs!! So glad …
Ewww ribs!! So glad I’m a vegetarian!
when they zoom in …
when they zoom in she isnt looking at the camera. good video though =)
For those people …
For those people who won’t eat pig b/c pigs eat their own crap, I just want to say that I’ve seen dogs (I know we don’t eat dogs) and fish eat their own crap and I’m sure chicken and cows do to in the condition they’re raised in. Also, pork is much better for you then beef. As for as diseases go, I’d have to say mad cow (which comes from cows not pigs) have to be the worst one you can get.
@bebeefcukk
well …
@bebeefcukk
well keeping tht in term i agree with you but cook both chicken meat and pig meat in equal porportion wise and make it so tht both meats are considered under cooked. you will find that if you eat the pig it will do far worse damage, in the same concept take a wild chicken and a wild pig the wild pig has far greater chances to be contaminated than the chicken.
@shain003 Yes, pork …
@shain003 Yes, pork meat is capable of killing us if it’s not cooked/or contains a disease – it will most likely harm us. It’s not just pork, but most of the animals served to us, are under conditions have worsened and they are capable of causing us illnesses and/or death. The same will happen if other meats are not cooked properly or contain diseases. Also, depending how you cook pork, it is found to be healthier than beef and chicken in terms of cholesterol and fat.
terrible!!!
terrible!!!
i just LOVE ribs <3
i just LOVE ribs <3
@bebeefcukk
Pigs …
@bebeefcukk
Pigs are dirty and they cause alot of diseases and thats a fact i don’t need to get it straight .
@bebeefcukk
Pigs …
@bebeefcukk
Pigs are the only animals tht will consider eating there own feces if forced to by conditions. it has also been prooved that if a pig dont not live in a perfect enviroment in terms of Standtard British Farm regulations it can easily get parasites very similar to worms living inside it which if ate can cause death as it will directly attack your heart. (notice I have said it “could” kill you so please dont post a comment saying “i ate pork meat like tht but im still alive”
@dbsknada Get your …
@dbsknada Get your facts straight. Pigs don’t eat their own feces (they’ll be forced to eat it, if there absolutely nothing else to eat), they also may have to lounge in it, if there’s no other place for them to go to the bathroom.
second comment
second comment
mmmm……….. …
mmmm……….. ribs!