Grills » bbq

Lynx Gas Grill Cooking Features – By BBQGuys.com

admin — Sat, 30 Oct 2010 00:53:13 +0000

Chef Tony shows the cooking features and components of the Lynx gas grill. He brings you in close for a view of the main red brass burners, the high performance pro-sear (variable control) ceramic infrared burner, and the rear infrared rotisserie burner. Chef also covers, the ceramic briquettes and their stainless steel tray; as well as, the included smoker box which can also be used as a steamer for more versatile grilling.

Duration : 0:4:17

[youtube I_Y53ZmcJs0]

Grilled Sausages, Peppers & Onions Recipe by the BBQ Pit Boys

admin — Mon, 12 Jul 2010 16:01:36 +0000

There’s nothing better tasting at a barbecue than Sausages, Peppers, and Onions, steamed in beer, and then served hot off the grill! It’s real quick and easy to do, as shown by one of the BBQ Pit Boys.

You can print out this BBQ Pit Boys recipe at http://www.BBQPitBoys.com

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Duration : 0:7:13

[youtube 8jLpKCKFbTo]

Outdoor BBQ Kitchen Island 02

admin — Mon, 12 Jul 2010 16:01:34 +0000

Custom built Outdoor Kitchen Island. See this kitchen from beginning to end.
Custom designed and built by Scott for Exquisite Outdoor Living LLC

Duration : 0:0:31

[youtube 18FjhsEgR0E]

DESERT EAGLE BBQ GUN GRILL

admin — Mon, 12 Jul 2010 16:01:29 +0000

ONE OF A KIND WORK OF ART.. ITS A REPLICA OF MY DESERT EAGLE PISTOL 7 TIMES IT’S SIZE.. IT IS A BBQ GRILL AND SMOKER. CUSTOM MADE BY MY UNCLE IN MEXICO. IF YOU INTERESTED ON ONE OF THIS GRILLS HE CAN CUSTOM MAKE THEM BY ORDER’S ONLY..FOR MORE INFORMATION CONTACT ME IF YOU INTERESTED I.MELGAREJO@HOTMAIL.COM

Duration : 0:1:25

[youtube roBvVAfPYX8]

BISON POLISH SAUSAGE AND KRAUT SANDWICHES by the BBQ Pit Boys

admin — Mon, 12 Jul 2010 16:01:26 +0000

Grilled Bison Kielbasa slow simmered in Big Bison Beer and sauerkraut and then served on a roll is good eating at its best here at the Pit. And it’s real quick and easy to do as shown by the BBQ Pit Boys. Please visit http://bit.ly/avW5Y1 for more info on Crown Blue Bison and http://www.CrownValleyBrewery.com for info on Big Bison Ale.

Duration : 0:7:26

[youtube dp7FatYxTTw]

Coleman Roatrip Grill LXE Portable BBQ

admin — Thu, 08 Jul 2010 01:11:47 +0000

A look at the Coleman Roatrip Grill LXE Portable BBQ.

Duration : 0:2:7

[youtube aNNSzHFY7Oo]

How to grill a perfect ribeye steak – Cook a ribeye steak

admin — Sat, 03 Jul 2010 22:19:16 +0000

http://www.howdini.com/howdini-video-6674634.html

How to grill a perfect ribeye steak – Cook a ribeye steak

Many steak lovers prefer the buttery flavor of a well-marbled ribeye steak. Grilling the perfect ribeye is a snap after Elias Iglesias, executive chef of Morton’s The Steakhouse shares his tips on how to cook ribeye steaks.

Keywords:
how to cook a ribeye steak
how to grill a ribeye steak

Duration : 0:2:13

[youtube 2kBWKX8_674]

Memphis Spare Ribs recipe by the BBQ Pit Boys

admin — Sat, 03 Jul 2010 22:19:08 +0000

Forget the barbecue sauce! It’s all about the dry rub for these Tennessee style Pork Spare Ribs. And it’s real easy to do “low and slow” on the old barbecue grill with these tips by the BBQ Pit Boys.

Duration : 0:13:27

[youtube Phrr9_eHr7s]

Weber Summit S-470 Gas Grill Testing

admin — Sat, 03 Jul 2010 22:19:05 +0000

See the Weber Summit in action, as Chef Tony puts it through all of his standard grill tests and demonstrations.

Duration : 0:2:28

[youtube kxPo8mM8tnc]

Pork BBQ Ribs Recipe – Beef Barbecue Ribs Recipe

admin — Mon, 28 Jun 2010 17:26:07 +0000

http://bit.ly/kraftfoods

Pork BBQ Ribs Recipe – Beef Barbecue Ribs Recipe

Barbecue ribs may be a summer favorite, but are delicious year-round! Michele McAdoo for the Kraft Kitchens shows us the most popular rib varieties and shares a recipe for how to barbecue baby back ribs on the grill. Pass those napkins!

Easy BBQ Ribs
Ingredients
4 lb. pork baby back ribs
1 cup BULL’S-EYE Original Barbecue Sauce

Prep Time: 10 min
Total Time: 40 min
Servings: 6

Instructions
Cut ribs into 2-rib sections
Place ribs in the Dutch oven or stockpot. Add enough water to completely cover ribs; cover with lid. Bring to boil; simmer on medium-low heat 20 min. Drain.
Heat grill to medium heat. Grill ribs 10 mins. Or until done, turning occasionally and brushing generously with barbecue sauce.
Tips
- Serve with a hot baked potato and crisp mixed green salad tossed with your favorite KRAFT Dressing.
- Cut ribs into sections as directed. Place in large microwaveable bowl. Add 1/2 cup water. Microwave on HIGH 20 min., gently stirring after 10 min.; drain. Grill as directed.
- Prepare using KRAFT Original Barbecue Sauce.

Orange Barbecued Ribs
Prep Time : 5 min
Total Time : 1 hr 35 min
Servings: 6

Ingredients
1 cup KRAFT Original Barbecue Sauce
1 tsp. orange zest
1/4 cup orange juice
1/2 tsp. crushed red pepper
3 lb. pork spareribs or baby back ribs
Instructions
MIX barbecue sauce, zest, juice and pepper.
PLACE ribs, bone-sides down, on grill.
GRILL, uncovered, 30 min. on each side. Brush with barbecue sauce mixture. Grill 30 min. or until ribs are done (160°F), turning and brushing occasionally with barbecue sauce mixture.
Tips

Size-Wise
- Balance this special occasion entree with smart side dishes. For example, choose a mixed green salad and vegetable.
Substitute
- Heat grill to low heat. Substitute 1 (3-lb.) cut-up broiler-fryer chicken for the ribs. Place chicken, skin-sides down, on greased grill. Grill, uncovered, 50 min. to 1 hour or until chicken is done (165°F), turning occasionally and brushing with barbecue sauce mixture the last 15 min. of grilling time. Makes 5 servings.
Use Your Oven
- Heat oven to 350°F. Place ribs on rack of broiler pan. Bake 1 hour 15 min. or until ribs are done (160°F), turning and brushing occasionally with barbecue sauce mixture the last 30 min. of baking time.

Keywords:
pork bbq ribs recipe
grill barbecue ribs recipe
grilling pork bbq ribs
grill bbq beef ribs
grilling barbecue pork ribs
bbq baby back ribs

Duration : 0:3:21

[youtube dO2bRzhAxmA]